Malgré-Tout Museum Gift Shop
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ANCIENT FLAVORS – Dining with the Gallo-Romans (2013)
Eating is a vital need for all living beings, but humans differ from animals in the way they eat. They prepare and transform natural foods through cooking, establish table manners, and even associate eating with ritual practices… A meal is a time for sharing, interaction, and discovery, though it is experienced differently across civilizations. Over time, humans have developed techniques that have changed the ways in which food is obtained and distributed.
48 pages – 17.5 cm x 24.5 cm – Hardcover – ISBN 2-87149-072-4
10,00 €
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